Kowloon Cricket Club

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October 2020 The Boundary Cafe Menu

Soup of the Day 是日精選餐湯 ****** 26th October (Monday) Vegetable Cutlet with Grilled Vegetable 雜菜吉列配扒雜菜 27th October (Tuesday) Beef Steak in Japanese Style 日式照燒牛扒 28th October (Wednesday) Chicken a la King 白汁雞皇飯 29th October (Thursday) Pork Chop with Onion Sauce 洋蔥汁豬扒 30th October (Friday) Braised Lamb with Green Pea in Tomato Sauce 茄汁青豆燴羊肉 ****** Coffee Continue Reading